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Cecchetto Giorgio Cabernet Sauvignon Giorgio Cecchetto 2025
The Cabernet Sauvignon from the Giorgio Cecchetto winery is a red wine with a winey profile, which envelops the nostrils with herbaceous aromas typical of the varietal used during the olfactory examination. A bottle that, thanks to a good robustness, a characteristic that is felt during tasting, can easily age for the next 3-4 years, becoming gentler and more delicate. The choice is yours; in either case, it will not disappoint. This Cabernet Sauvignon is made from the grapes of the eponymous international varietal, present in Veneto since 1870, and has since been widely cultivated throughout the region. Giorgio Cecchetto cultivates it in vineyards located near Motta di Livenza, within soils rich in "caranto." The bunches, immediately transferred to the winery's vinification facilities after manual harvesting, are destemmed, and the best berries are sent for pressing. The must ferments in stainless steel containers, macerating on the skins for a total of 10 days. It then matures for several months in steel, until the bottling and marketing procedures begin.bottling and marketing. The Cabernet Sauvignon presents itself to the eye with a ruby red color, crossed by some reflections tending more towards purple. The olfactory profile moves on herbaceous notes, from which fruity memories and typically varietal scents, such as pepper, also emerge. On the palate, it is medium-bodied, with a vibrant and enveloping sip, characterized by a fresh taste, an element that makes the drink decidedly lively. A bottle with which the Giorgio Cecchetto winery tells the story of a varietal widely cultivated within the borders of Veneto, perfect for pairing with red meat and game dishes.
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Cecchetto Giorgio Carmenere Giorgio Cecchetto 2024
The Carmenère by Cecchetto is a grape variety that takes little to outline its peculiarities. On the nose, the varietal indeed emerges with a typical herbaceous approach, expanded by spicy and fruity hints, while on the palate it flows with a typically fresh sip, from which a savory imprint also emerges. A label with which Giorgio demonstrates his knowledge of the history of the Veneto territory, giving voice to this ancient grape variety treated with modern enological wisdom while always respecting traditions. This Carmenère is born from the owned vineyards of the Giorgio Cecchetto winery located around Tezze del Piave and Motta di Livenza. We find ourselves in a terroir composed of different subsoils: the plots of Tezze del Piave are of alluvial origin, rich in gravel, while those of Motta di Livenza are lands rich in caranto. The bunches are harvested with extreme care during manual harvesting, then destemmed in the winery. The must obtained from pressing the grapes ferments in steel, macerating on the skins for a total of 8 days. Still in steel then takes place the final phase of aging, in which the wine matures for several months until bottling operations begin. The Carmenère by Giorgio Cecchetto presents itself visually with a brilliant color, ruby red shades influenced by slight reflections that lean towards purple. Intense to the nose, it tells a story made up of intertwined herbaceous and spicy notes, also enriched by floral and fruity sensations. On the palate, it is medium-bodied, with a pleasantly refreshing sip, enhanced in its evolution by a round tannin that makes drinking enjoyable. A label that perfectly narrates the pleasantness that this grape variety manages to unleash in this chosen terroir.
11,00 £*
Shipping: 48,00 £
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Cecchetto Giorgio Merlot Giorgio Cecchetto 2025The Merlot by Giorgio Cecchetto is a wine in which the starting varietal is easily recognizable. It is therefore an interesting bottle to taste for all those who want to challenge their intuitive abilities, trying to identify a grape variety that is highly appreciated in Veneto. The typical primary aromas of fruit are infused with more balsamic notes, entrusting the sip with the task of bringing freshness to the drinking experience. A label with a simple profile and an interesting price, perfect also for a quality daily consumption. This Merlot by Cecchetto originates from the owned vineyards cultivated in the Venetian plain crossed by the Piave River. Here, the soils are characterized by a particular subsoil formation, where alluvial gravel dominates. Among the rows, modern plantings coexist with features of “bellussera” vineyards, supported by tall mulberries, and the work can boast of being carried out according to the principles of the “Sostenibilità Viva” certification. The must obtained from the pressing of the grapes ferments in stainless steel containers, macerating with the skins. It is then followed by aging, carried out in steel for a few months, concluding a meticulous process, where attention is paid to every smallest detail. The red Merlot wine develops in the glass with a ruby color, crossed by slight hues that tend more towards purple. The olfactory spectrum moves on clear and distinct sensations, where small red fruits alternate with balsamic nuances and touches of herbal notes. On the palate, it is smooth, with a sip characterized by a fruity and fresh vein, endowed with good harmony and a good body. A linear label, which always finds a way to be appreciated at the table, especially with meat menus.11,00 £*Shipping: 48,00 £Secure redirect to the provider
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Cabernet Sauvignon Endrizzi 2023Il Cabernet Sauvignon di Endrizzi è una garanzia di successo della storica cantina trentina. Tra i vigneti di San Michele all’Adige la famiglia Endrizzi custodisce le proprie vigne dal 1885, anche se la tradizione vitivinicola si perde indietro nel tempo. Furono dei pionieri riguardo ai pregiati vitigni internazionali: il Cabernet Sauvignon e il Merlot furono i primi a essere impiantati all’inizio del Novecento. I principi su cui si basa lo sviluppo della cantina sono legati alla sostenibilità e al rispetto della natura che riempie le valli lungo l’Adige. Gli stessi capisaldi hanno permesso di armonizzare sistemi avanzati e pratiche artigianali. Endrizzi Cabernet Sauvignon nasce da uve che crescono negli storici e scenografici vigneti a Masetto, coltivati in parte a spalliera e in parte a pergola trentina. La macerazione avviene in 7/8 giorni in vinificatori Ganimede, che sfruttano tecnologie all’avanguardia. La fermentazione si sposta poi in vasche di acciaio, l’affinamento in botti grandi di rovere per 12/14 mesi. In vigna si sono adottate soluzioni il meno possibile invasive per il territorio: dalla confusione sessuale alla costruzione di nidi per uccelli, alla cura dell’erba senza prodotti chimici. E si replica anche nella cantina interrata, dove l’energia proviene dai pannelli solari, il conferimento delle uve avviene per caduta, l’azoto viene separato dall’ossigeno e non permette l’ossidazione. Il Cabernet Sauvignon di Endrizzi è la certezza di ritrovare nel bicchiere quello che un vero Cabernet Sauvignon rappresenta. Quel rosso rubino dai toni intensi e profondi, quei sentori netti e caratteristici di frutti rossi e spezie, con accenni balsamici che avvolgono e fanno pensare a un abbraccio caldo. La beva si distingue per eleganza, il sapore è asciutto e deciso, in una trama tannica armonizzata nel sorso, non aggressiva. La facilità con cui questo Cabernet si fa voler bene è la stessa che si applica anche a tavola: che siano formaggi o carni, purché saporiti, non c’è indugio nell’abbinamento!12,00 £*Shipping: 48,00 £Secure redirect to the provider
Cabernet Sauvignon 'Palazzotto' Maculan 2022
The Cabernet Sauvignon "Palazzotto" by Maculan is a Veneto red with good structure and aromatic intensity, confirming the excellent adaptation of this noble Bordeaux variety to the hilly territory and the cool, temperate climate of the Breganze area. The long aging in barrique makes the sip harmonious and evolved, giving a profile with a rather international character. The “Palazzotto” Cabernet Sauvignon is born in the Breganze estate of Fausto Maculan, one of the great names in Italian wine, a pioneer in the production of great reds in the Vicenza area. His desire to create important labels with French grape varieties from Bordeaux led him to choose the best parcels, to plant vines at very high density, and to drastically lower yields in the vineyard. The winery has embraced a business philosophy dedicated solely to excellence, made possible by a particularly suited terroir, with tuff soils of volcanic origin and an ideal climate to bring Bordeaux grape varieties to full ripeness. The grapes are hand-harvested and the fermentation takes place in stainless steel tanks with a skin maceration lasting eight days and frequent pump-overs. After racking, the Cabernet Sauvignon rests for 12 months in French oak barriques, half new and half second passage. The Cabernet Sauvignon Maculan "Palazzotto" is a beautiful interpretation of this famous Bordeaux grape variety, which fascinates with its complex aromas and its natural expressive elegance. In the glass, it has a brilliant ruby red color. On the nose, it releases refined aromas of small red berries, licorice, red fruit, delicate spices, and slight woody notes. On the palate, it has important structure and body, with a long and powerful sip, dense tannins, and a balanced finish.
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Cabernet Sauvignon La Tunella 2024
maceration on the skins for a few weeks. Subsequently, the wine is racked with pressing, after which it remains in aging in Slavonian oak barrels for at least 4-6 months before being bottled and ready for market. The Cabernet Sauvignon La Tunella presents itself with a beautiful bright ruby red color. On the nose, intense aromas of ripe red fruit and berries appear, including cherry, plum, raspberry, and cassis, floral notes of red flowers, spicy hints of black pepper and other sweet spices. On the palate, it is medium-bodied, enveloping, full, and juicy, characterized by pleasant freshness, a sweet tannin, and a finish of good length and persistence. This wine from the La Tunella winery is a harmonious, fragrant, and elegant red that is easy to drink and pairs well with regional cuisine.maceration on the skins for a few weeks. Subsequently, the wine is racked with pressing, after which it remains in aging in Slavonian oak barrels for at least 4-6 months before being bottled and ready for market. The Cabernet Sauvignon La Tunella presents itself with a beautiful bright ruby red color. On the nose, intense aromas of ripe red fruit and berries appear, including cherry, plum, raspberry, and cassis, floral notes of red flowers, spicy hints of black pepper and other sweet spices. On the palate, it is medium-bodied, enveloping, full, and juicy, characterized by pleasant freshness, a sweet tannin, and a finish of good length and persistence. This wine from the La Tunella winery is a harmonious, fragrant, and elegant red that is easy to drink and pairs well with regional cuisine.
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Cecchetto Giorgio Cabernet Sauvignon Giorgio Cecchetto 2025The Cabernet Sauvignon from the Giorgio Cecchetto winery is a red wine with a winey profile, which envelops the nostrils with herbaceous aromas typical of the varietal used during the olfactory examination. A bottle that, thanks to a good robustness, a characteristic that is felt during tasting, can easily age for the next 3-4 years, becoming gentler and more delicate. The choice is yours; in either case, it will not disappoint. This Cabernet Sauvignon is made from the grapes of the eponymous international varietal, present in Veneto since 1870, and has since been widely cultivated throughout the region. Giorgio Cecchetto cultivates it in vineyards located near Motta di Livenza, within soils rich in "caranto." The bunches, immediately transferred to the winery's vinification facilities after manual harvesting, are destemmed, and the best berries are sent for pressing. The must ferments in stainless steel containers, macerating on the skins for a total of 10 days. It then matures for several months in steel, until the bottling and marketing procedures begin.bottling and marketing. The Cabernet Sauvignon presents itself to the eye with a ruby red color, crossed by some reflections tending more towards purple. The olfactory profile moves on herbaceous notes, from which fruity memories and typically varietal scents, such as pepper, also emerge. On the palate, it is medium-bodied, with a vibrant and enveloping sip, characterized by a fresh taste, an element that makes the drink decidedly lively. A bottle with which the Giorgio Cecchetto winery tells the story of a varietal widely cultivated within the borders of Veneto, perfect for pairing with red meat and game dishes.11,00 £*Shipping: 48,00 £Secure redirect to the provider
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Cecchetto Giorgio Carmenere Giorgio Cecchetto 2024The Carmenère by Cecchetto is a grape variety that takes little to outline its peculiarities. On the nose, the varietal indeed emerges with a typical herbaceous approach, expanded by spicy and fruity hints, while on the palate it flows with a typically fresh sip, from which a savory imprint also emerges. A label with which Giorgio demonstrates his knowledge of the history of the Veneto territory, giving voice to this ancient grape variety treated with modern enological wisdom while always respecting traditions. This Carmenère is born from the owned vineyards of the Giorgio Cecchetto winery located around Tezze del Piave and Motta di Livenza. We find ourselves in a terroir composed of different subsoils: the plots of Tezze del Piave are of alluvial origin, rich in gravel, while those of Motta di Livenza are lands rich in caranto. The bunches are harvested with extreme care during manual harvesting, then destemmed in the winery. The must obtained from pressing the grapes ferments in steel, macerating on the skins for a total of 8 days. Still in steel then takes place the final phase of aging, in which the wine matures for several months until bottling operations begin. The Carmenère by Giorgio Cecchetto presents itself visually with a brilliant color, ruby red shades influenced by slight reflections that lean towards purple. Intense to the nose, it tells a story made up of intertwined herbaceous and spicy notes, also enriched by floral and fruity sensations. On the palate, it is medium-bodied, with a pleasantly refreshing sip, enhanced in its evolution by a round tannin that makes drinking enjoyable. A label that perfectly narrates the pleasantness that this grape variety manages to unleash in this chosen terroir.11,00 £*Shipping: 48,00 £Secure redirect to the provider
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Cecchetto Giorgio Merlot Giorgio Cecchetto 2025The Merlot by Giorgio Cecchetto is a wine in which the starting varietal is easily recognizable. It is therefore an interesting bottle to taste for all those who want to challenge their intuitive abilities, trying to identify a grape variety that is highly appreciated in Veneto. The typical primary aromas of fruit are infused with more balsamic notes, entrusting the sip with the task of bringing freshness to the drinking experience. A label with a simple profile and an interesting price, perfect also for a quality daily consumption. This Merlot by Cecchetto originates from the owned vineyards cultivated in the Venetian plain crossed by the Piave River. Here, the soils are characterized by a particular subsoil formation, where alluvial gravel dominates. Among the rows, modern plantings coexist with features of “bellussera” vineyards, supported by tall mulberries, and the work can boast of being carried out according to the principles of the “Sostenibilità Viva” certification. The must obtained from the pressing of the grapes ferments in stainless steel containers, macerating with the skins. It is then followed by aging, carried out in steel for a few months, concluding a meticulous process, where attention is paid to every smallest detail. The red Merlot wine develops in the glass with a ruby color, crossed by slight hues that tend more towards purple. The olfactory spectrum moves on clear and distinct sensations, where small red fruits alternate with balsamic nuances and touches of herbal notes. On the palate, it is smooth, with a sip characterized by a fruity and fresh vein, endowed with good harmony and a good body. A linear label, which always finds a way to be appreciated at the table, especially with meat menus.11,00 £*Shipping: 48,00 £Secure redirect to the provider
-
Cabernet Sauvignon Endrizzi 2023Il Cabernet Sauvignon di Endrizzi è una garanzia di successo della storica cantina trentina. Tra i vigneti di San Michele all’Adige la famiglia Endrizzi custodisce le proprie vigne dal 1885, anche se la tradizione vitivinicola si perde indietro nel tempo. Furono dei pionieri riguardo ai pregiati vitigni internazionali: il Cabernet Sauvignon e il Merlot furono i primi a essere impiantati all’inizio del Novecento. I principi su cui si basa lo sviluppo della cantina sono legati alla sostenibilità e al rispetto della natura che riempie le valli lungo l’Adige. Gli stessi capisaldi hanno permesso di armonizzare sistemi avanzati e pratiche artigianali. Endrizzi Cabernet Sauvignon nasce da uve che crescono negli storici e scenografici vigneti a Masetto, coltivati in parte a spalliera e in parte a pergola trentina. La macerazione avviene in 7/8 giorni in vinificatori Ganimede, che sfruttano tecnologie all’avanguardia. La fermentazione si sposta poi in vasche di acciaio, l’affinamento in botti grandi di rovere per 12/14 mesi. In vigna si sono adottate soluzioni il meno possibile invasive per il territorio: dalla confusione sessuale alla costruzione di nidi per uccelli, alla cura dell’erba senza prodotti chimici. E si replica anche nella cantina interrata, dove l’energia proviene dai pannelli solari, il conferimento delle uve avviene per caduta, l’azoto viene separato dall’ossigeno e non permette l’ossidazione. Il Cabernet Sauvignon di Endrizzi è la certezza di ritrovare nel bicchiere quello che un vero Cabernet Sauvignon rappresenta. Quel rosso rubino dai toni intensi e profondi, quei sentori netti e caratteristici di frutti rossi e spezie, con accenni balsamici che avvolgono e fanno pensare a un abbraccio caldo. La beva si distingue per eleganza, il sapore è asciutto e deciso, in una trama tannica armonizzata nel sorso, non aggressiva. La facilità con cui questo Cabernet si fa voler bene è la stessa che si applica anche a tavola: che siano formaggi o carni, purché saporiti, non c’è indugio nell’abbinamento!12,00 £*Shipping: 48,00 £Secure redirect to the provider
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Cabernet Sauvignon 'Palazzotto' Maculan 2022The Cabernet Sauvignon "Palazzotto" by Maculan is a Veneto red with good structure and aromatic intensity, confirming the excellent adaptation of this noble Bordeaux variety to the hilly territory and the cool, temperate climate of the Breganze area. The long aging in barrique makes the sip harmonious and evolved, giving a profile with a rather international character. The “Palazzotto” Cabernet Sauvignon is born in the Breganze estate of Fausto Maculan, one of the great names in Italian wine, a pioneer in the production of great reds in the Vicenza area. His desire to create important labels with French grape varieties from Bordeaux led him to choose the best parcels, to plant vines at very high density, and to drastically lower yields in the vineyard. The winery has embraced a business philosophy dedicated solely to excellence, made possible by a particularly suited terroir, with tuff soils of volcanic origin and an ideal climate to bring Bordeaux grape varieties to full ripeness. The grapes are hand-harvested and the fermentation takes place in stainless steel tanks with a skin maceration lasting eight days and frequent pump-overs. After racking, the Cabernet Sauvignon rests for 12 months in French oak barriques, half new and half second passage. The Cabernet Sauvignon Maculan "Palazzotto" is a beautiful interpretation of this famous Bordeaux grape variety, which fascinates with its complex aromas and its natural expressive elegance. In the glass, it has a brilliant ruby red color. On the nose, it releases refined aromas of small red berries, licorice, red fruit, delicate spices, and slight woody notes. On the palate, it has important structure and body, with a long and powerful sip, dense tannins, and a balanced finish.23,00 £*Shipping: 48,00 £Secure redirect to the provider
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Cabernet Sauvignon La Tunella 2024maceration on the skins for a few weeks. Subsequently, the wine is racked with pressing, after which it remains in aging in Slavonian oak barrels for at least 4-6 months before being bottled and ready for market. The Cabernet Sauvignon La Tunella presents itself with a beautiful bright ruby red color. On the nose, intense aromas of ripe red fruit and berries appear, including cherry, plum, raspberry, and cassis, floral notes of red flowers, spicy hints of black pepper and other sweet spices. On the palate, it is medium-bodied, enveloping, full, and juicy, characterized by pleasant freshness, a sweet tannin, and a finish of good length and persistence. This wine from the La Tunella winery is a harmonious, fragrant, and elegant red that is easy to drink and pairs well with regional cuisine.maceration on the skins for a few weeks. Subsequently, the wine is racked with pressing, after which it remains in aging in Slavonian oak barrels for at least 4-6 months before being bottled and ready for market. The Cabernet Sauvignon La Tunella presents itself with a beautiful bright ruby red color. On the nose, intense aromas of ripe red fruit and berries appear, including cherry, plum, raspberry, and cassis, floral notes of red flowers, spicy hints of black pepper and other sweet spices. On the palate, it is medium-bodied, enveloping, full, and juicy, characterized by pleasant freshness, a sweet tannin, and a finish of good length and persistence. This wine from the La Tunella winery is a harmonious, fragrant, and elegant red that is easy to drink and pairs well with regional cuisine.16,00 £*Shipping: 48,00 £Secure redirect to the provider
* All prices are inclusive of VAT and, if applicable, plus shipping costs. The offer information is based on the details provided by the respective shop and is updated through automated processes. Real-time updates do not occur, so deviations can occur in individual cases. ** Note: Parts of this content were created by AI.